Each cake at Rostin Cake Co. is unique, designed by myself and inspired by you. The process of ordering always starts with a consultation, where a design is conceived and flavors are chosen.
I offer a variety of cake flavors including Madagascar vanilla, dark chocolate, brown sugar, banana, and red velvet. Popular buttercream fillings include vanilla, caramel, raspberry, chocolate and passionfruit. I am committed to fulfilling special requests such as creating new flavor combinations or using a client’s treasured recipe. I am also able to bake nut-free or Kosher (Parev) cakes.
Because each cake is unique, created with craftsmanship and care, and because serving sizes differ, costs will vary proportionately.
Please contact me to find out more or to get started.